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Food-Safe Benzoate Sodium E211 Additive

Sodium benzoate appears as white granules or crystal powder, odorless or slightly odorous with benzoin, slightly sweet, astringent, stable in the air, easily soluble in water, and soluble in ethanol. The advantage of sodium benzoate is that it is relatively stable in the air and has low cost. But in a sealed state. But the antibacterial effectiveness of sodium benzoate depends on the pH value of the food. As the acidity of the medium increases. The optimal pH value for antisepsis is 2.5~4.0.
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Product Description


Product Overview


Sodium Benzoate (E211) (CAS 532-32-1) is a highly reliable, food-grade preservative widely recognized for its efficiency in extending the shelf life of various commercial food systems. Presented as white granules or a fine crystal powder, this additive features a slight benzoin odor and a sweet, mildly astringent taste. Its primary function is to actively inhibit the proliferation of bacteria, mold, and yeast, ensuring long-term food safety and freshness.

For food manufacturers, the high solubility of Sodium Benzoate in water and its partial solubility in ethanol make it exceptionally easy to integrate into existing production lines without requiring complex processing steps. Furthermore, it demonstrates outstanding stability when exposed to air, which significantly simplifies storage requirements and reduces inventory management risks. The antimicrobial efficacy of this additive is highly dependent on the acidity of the food matrix; it achieves optimal performance within a pH range of 2.5~4.0. By maintaining this acidic environment, the preservative effectively penetrates microbial cell walls to disrupt their growth, offering a dependable solution for large-scale food preservation needs.


Product Specifications


Specification Item

Details

CAS Number

532-32-1

Appearance

White granules or crystal powder

Odor

Odorless or slightly benzoin odor

Solubility

Easily soluble in water; soluble in ethanol

Optimal Antisepsis pH

2.5~4.0

Recommended Dosage

0.1–0.5 g per kilogram of food product

Product Grade

Food Grade

Stability

Stable in air


Sodium-Benzoate


Practical Usage Guidelines


Dosage Control

Strict adherence to the recommended dosage of 0.1–0.5 g per kilogram of food product is essential for balancing effective preservation with regulatory compliance. Procurement and production teams should carefully adjust the exact formulation based on the specific water activity, baseline acidity, and anticipated storage conditions of the target food system to achieve the desired shelf-life extension.

pH Adjustment

To maximize the antibacterial and antifungal capabilities of Sodium Benzoate, it is crucial to optimize the pH value of the food system to the ideal range of 2.5~4.0 prior to final processing. Operating within this acidic spectrum ensures that the additive remains in its most active, undissociated state, providing maximum protection against microbial spoilage.

Mixing Method

For efficient integration and to prevent localized concentration spikes, it is highly recommended to dissolve the granular or crystal powder in a proportionate volume of water before introduction. Once completely dissolved, the solution should be evenly mixed into the main food system. This uniform distribution guarantees consistent preservative coverage throughout the entire batch, safeguarding overall product consistency.


Why Choose Us


Professional Expertise

With 20+ years of experience in the production and distribution of food additives, our technical team possesses deep industry insights. We focus exclusively on delivering reliable preservatives backed by comprehensive technical support, helping manufacturers optimize their formulations and overcome preservation challenges.

Reliable Quality Assurance

Mitigating procurement risk is our priority. All our products undergo rigorous quality control protocols and have successfully passed stringent international certifications, including SGS, ISO, and REACH. This guarantees absolute compliance with global food safety standards and regulatory requirements.

Global Supply Capacity

Supply chain stability is critical for continuous manufacturing operations. Supported by a 12,000+ square meters factory and a 5000+ square meters dedicated warehouse, we maintain strong production capabilities. Our expansive logistics network currently serves clients across 120+ countries and regions, ensuring stable, on-time deliveries regardless of order volume.

One-stop Service

We provide a streamlined procurement experience that extends beyond mere product supply. From initial raw material sourcing to expert formulation guidance and troubleshooting, our dedicated team offers 24-hour online technical support to ensure your production processes run efficiently and without interruption.


Advantage

Choosing the right preservative is crucial for maintaining product integrity and optimizing production costs. Our Food-Safe Benzoate Sodium E211 Additive offers a strategic solution for food manufacturers seeking reliable performance and long-term commercial value.

High Stability & Low Cost

The Sodium Benzoate additive maintains highly stable performance when exposed to air, particularly under standard sealed storage conditions. This exceptional chemical stability ensures that the preservative remains active throughout its intended shelf life, reducing material waste for manufacturers. Furthermore, it offers a significant cost-effective advantage compared to many alternative commercial preservatives. By integrating this highly efficient additive into your production lines, food manufacturers can substantially lower overall production costs while maintaining premium quality, ultimately enhancing market competitiveness and profit margins.

Strong Safety & Regulatory Compliance

Navigating global food safety standards is a primary concern for modern food processing enterprises. This premium preservative complies strictly with international food additive regulations and boasts a long, proven history of safe application within the global food industry. It is widely accepted by both consumers and stringent market supervision departments worldwide. Utilizing our Benzoate Sodium E211 helps procurement teams and product developers minimize compliance risks, ensuring smooth market entry for your finished food and beverage products across diverse regional markets.

Wide Application Range

Versatility is a key factor in streamlining inventory and formulation processes. Our Benzoate Sodium E211 Additive is expertly formulated to be suitable for both acidic and non-acidic food products, making it an incredibly versatile additive for various complex food formulations. This adaptability allows manufacturers to use a single, reliable preservative across multiple product lines. It simplifies procurement, reduces storage complexity, and provides consistent preservation results across your entire brand portfolio.

Excellent Shelf Life Extension Effect

The primary value of a top-tier preservative lies in its ability to protect the final product. By effectively inhibiting the rapid growth of yeast, mold, and harmful bacteria, this Sodium Benzoate additive prevents food spoilage and structural deterioration. It plays a critical role in maintaining the original taste, texture, nutritional integrity, and overall quality of food products during extended storage and long-distance transportation. Extending the shelf life not only reduces product return rates due to spoilage but also empowers brands to expand their distribution networks globally with absolute confidence.


Target Applications

Our Sodium Benzoate (E211) is meticulously engineered to meet the preservation needs of diverse food sectors. It adds significant value and protection to the following core food categories:

  • Beverages: Including carbonated drinks, concentrated fruit juices, and soft drinks. In these liquid applications, the additive quickly dissolves and distributes evenly, effectively preventing unwanted fermentation and flavor degradation, ensuring a fresh taste from the factory to the consumer.
  • Preserved Foods: Such as fruit jams, savory sauces, pickles, and various canned products. These high-moisture items are particularly susceptible to mold. The additive creates a robust protective barrier, preserving the vibrant color and rich flavor profiles even after the packaging is opened by the end-user.
  • Confectionery: Encompassing soft candies, fruit chews, and sweet spreads. It helps maintain the delicate moisture balance and prevents microbial growth that can compromise the texture and safety of sugar-rich formulations over long storage periods.
  • Processed Foods: Covering packaged meat products, ready-to-eat meals, and baked goods. By integrating this additive, processors can significantly enhance the safety of their supply chain, ensuring that packaged foods remain safe, appetizing, and structurally intact on supermarket shelves.


Comprehensive Manufacturing & Quality Assurance

As a dedicated partner in the food additive industry, we back our premium products with robust manufacturing capabilities, strict quality control, and a commitment to seamless global cooperation. Explore our facilities and certifications below.

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Core Advantages


High Stability & Low Cost

Sodium Benzoate maintains stable performance in air, especially in sealed storage conditions. It has a cost-effective advantage compared with many other preservatives, which helps reduce the production cost of food manufacturers.

Strong Safety & Regulatory Compliance

This preservative complies with international food additive regulations and has a long history of safe application in the food industry. It is widely accepted by consumers and market supervision departments.

Wide Application Range

It is suitable for both acidic and non-acidic food products, making it a versatile additive for various food formulations.

Excellent Shelf Life Extension Effect

By effectively inhibiting microbial growth, Sodium Benzoate prevents food spoilage and deterioration, thus maintaining the integrity and quality of food products during storage.


Target Applications


Sodium Benzoate (E211) is widely used in the following food categories:

Beverages: Carbonated drinks, fruit juices, and soft drinks

Preserved Foods: Jams, sauces, pickles, and canned products

Confectionery: Candies and sweet spreads

Processed Foods: Packaged meat products and baked goods


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Guangzhou ZIO Chemical Co., Ltd. has been focusing on the production and sales of food additives for more than 25 years.

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