| Quantity: | |
|---|---|
compound sweetener
ZIO
A compound sweetener, also known as a sweetening compound, is a professionally formulated blend of two or more sweeteners designed to replace white sugar in food and beverage applications.
Compared with sugar or single sweeteners, a compound sweetener offers:
Higher sweetness intensity
Better taste profile
Lower cost per unit sweetness
Improved stability in processing
Our compound sweeteners are widely used as sugar substitutes in beverages, frozen desserts, sauces, and sugar-free food products.
We manufacture compound sweeteners with customizable sweetness from 30 to 300 times that of sugar, allowing customers to balance cost, sweetness, and taste.
30–80x sweetness: beverage & tea applications
80–150x sweetness: ice cream & frozen desserts
150–300x sweetness: sauce, seasoning & cost-focused formulas
All sweetness levels can be customized based on your formulation needs.
Our compound sweeteners can be formulated using one or more of the following ingredients:
Aspartame
Acesulfame-K
Sucralose
Sodium Cyclamate
Sodium Saccharin
Steviol Glycosides (Stevia)
Erythritol
Monk Fruit Sweetener
Xylitol
Isomalt
Final formulations are adjusted according to application, sweetness target, cost control, and local food regulations.
High Sweetness: 30–300x sweetness compared to sugar
Sugar Replacement: Effective alternative to white sugar
Cost Effective: Reduced cost per sweetness unit
Clean Taste: Balanced sweetness with minimal aftertaste
Excellent Stability: Heat, acid, and freeze-thaw stable
Wide Compatibility: Suitable for multiple food systems
Our compound sweeteners are widely applied in:
Fruit juice & juice drinks
RTD tea & coffee
Carbonated beverages
Functional drinks
Ice cream powder
Ice pop / popsicle powder
Frozen yogurt
Sauces & condiments
Pickled foods
Candy & confectionery
Bakery fillings
Sugar-free beverages
Low-calorie foods
Natural sweetener systems
As a professional compound sweetener manufacturer and supplier, we offer:
Customized sweetening compound formulations
Stable quality and consistent sweetness
OEM & private label services
Technical support for cost optimization
Global export experience
Appearance: White powder
Taste: Clean sweetness, no strong aftertaste
Solubility: Excellent water solubility
Shelf Life: 24 months
Packaging: 1kg / 5kg / 25kg bags or cartons
Storage: Cool, dry place away from sunlight
We provide full OEM / ODM services for compound sweeteners:
Sweetness level customization (30–300x)
Artificial, natural, or blended systems
Application-specific formulation
Export-compliant labeling & packaging
Our compound sweeteners comply with food-grade standards and are supplied to customers in beverage, frozen food, and food processing industries worldwide.
Looking for a compound sweetener supplier, sweetening compound factory, or custom sugar substitute?
Contact us today to receive:
Formula recommendation
Sweetness & cost comparison
Samples for testing
A compound sweetener, also known as a sweetening compound, is a professionally formulated blend of two or more sweeteners designed to replace white sugar in food and beverage applications.
Compared with sugar or single sweeteners, a compound sweetener offers:
Higher sweetness intensity
Better taste profile
Lower cost per unit sweetness
Improved stability in processing
Our compound sweeteners are widely used as sugar substitutes in beverages, frozen desserts, sauces, and sugar-free food products.
We manufacture compound sweeteners with customizable sweetness from 30 to 300 times that of sugar, allowing customers to balance cost, sweetness, and taste.
30–80x sweetness: beverage & tea applications
80–150x sweetness: ice cream & frozen desserts
150–300x sweetness: sauce, seasoning & cost-focused formulas
All sweetness levels can be customized based on your formulation needs.
Our compound sweeteners can be formulated using one or more of the following ingredients:
Aspartame
Acesulfame-K
Sucralose
Sodium Cyclamate
Sodium Saccharin
Steviol Glycosides (Stevia)
Erythritol
Monk Fruit Sweetener
Xylitol
Isomalt
Final formulations are adjusted according to application, sweetness target, cost control, and local food regulations.
High Sweetness: 30–300x sweetness compared to sugar
Sugar Replacement: Effective alternative to white sugar
Cost Effective: Reduced cost per sweetness unit
Clean Taste: Balanced sweetness with minimal aftertaste
Excellent Stability: Heat, acid, and freeze-thaw stable
Wide Compatibility: Suitable for multiple food systems
Our compound sweeteners are widely applied in:
Fruit juice & juice drinks
RTD tea & coffee
Carbonated beverages
Functional drinks
Ice cream powder
Ice pop / popsicle powder
Frozen yogurt
Sauces & condiments
Pickled foods
Candy & confectionery
Bakery fillings
Sugar-free beverages
Low-calorie foods
Natural sweetener systems
As a professional compound sweetener manufacturer and supplier, we offer:
Customized sweetening compound formulations
Stable quality and consistent sweetness
OEM & private label services
Technical support for cost optimization
Global export experience
Appearance: White powder
Taste: Clean sweetness, no strong aftertaste
Solubility: Excellent water solubility
Shelf Life: 24 months
Packaging: 1kg / 5kg / 25kg bags or cartons
Storage: Cool, dry place away from sunlight
We provide full OEM / ODM services for compound sweeteners:
Sweetness level customization (30–300x)
Artificial, natural, or blended systems
Application-specific formulation
Export-compliant labeling & packaging
Our compound sweeteners comply with food-grade standards and are supplied to customers in beverage, frozen food, and food processing industries worldwide.
Looking for a compound sweetener supplier, sweetening compound factory, or custom sugar substitute?
Contact us today to receive:
Formula recommendation
Sweetness & cost comparison
Samples for testing
