| Quantity: | |
|---|---|
Ice cream powder
ZIO
| Packaging | 25kg/bag |
| Shelf Life | 24Months |
| Product Type | Ice cream powder |
| Flavor | vanilla , strawberry,blueberry,chocolate,Milk,matcha,etc |
| ingredient | Plant fat, white sugar, etc |
| Brand Name | ZIO |
| MOQ | 25KG |
| Storage | Room Temperature, Avoid sunlight |
| Sample | Available |
The Easy-Mix Vanilla Flavor Ice Cream Powder is a premium, pre-blended dry mix engineered for efficient dessert preparation. Formulated with high-quality non-fat milk solids (≥40%), refined sugar, and natural vanilla extract (≥1.5%), this base ensures a consistent, rich flavor profile for diverse culinary applications. Stabilized with food-grade CMC and guar gum, the off-white powder maintains strict quality parameters, including a moisture content of ≤ 5.0% and fat levels ≤ 1.0%. It dissolves instantly in both cold and warm milk bases, eliminating the need for complex heating or aging processes. Fully compliant with FDA 21 CFR §101.22 and GB 31647-2018 standards, this clean-label solution requires no additional flavoring ingredients, making it an ideal choice for cafes, bakeries, and small-batch commercial dessert production seeking reliable yield and standardized taste.
Mixes seamlessly with milk at a 1:3 ratio in just 2 minutes. The base is ready for immediate churning, reducing preparation time by up to 80% compared to traditional scratch recipes. This operational efficiency helps commercial kitchens and dessert shops handle peak hours effortlessly.
Infused with natural bourbon vanilla extract, which delivers a flavor profile three times more concentrated than synthetic alternatives. Consistently rated 9.2/10 in blind consumer taste tests, ensuring high customer satisfaction and repeat purchases.
The built-in professional-grade stabilizers control crystallization during the freezing process. This results in a remarkably smooth mouthfeel with ice crystal sizes kept strictly under 20μm, significantly outperforming standard store-bought alternatives that typically range from 50–100μm.
Highly adaptable to various liquid bases. It performs exceptionally well with standard cow’s milk, as well as plant-based alternatives like almond milk or soy milk, allowing businesses to cater to both traditional dairy consumers and plant-based diet preferences.
While the standard shelf life is 24 months, the formulation ensures optimal flavor retention and instant solubility for up to 18 months under proper storage conditions. This reduces waste and inventory risks compared to standard homemade mixes that often degrade within 6 months.
Combine 1kg of the ice cream powder with 3L of milk. This highly efficient ratio yields approximately 4L of premium ice cream (around 30 standard servings), offering excellent cost-control and consistent output for cafes, restaurants, and bakeries.
Blend 100g of powder with 300ml of cold milk. Churn for 20 minutes in a standard ice cream maker, or simply freeze for 4 hours for a convenient no-churn preparation method that still delivers an excellent texture.
Mix 50g of powder with 150ml of warm milk. Allow the mixture to cool to create a rich, viscous vanilla sauce perfectly suited for enhancing sundaes, cakes, and plated desserts.
Add 20g of powder to fruit smoothie bases. It acts as a structural enhancer, significantly improving creaminess and mouthfeel without adding unwanted thickness to the beverage.
Q: Can this product be prepared without commercial ice cream churning equipment?
A: Yes. For manual preparation, mix the powder with milk and freeze for 1 hour. Stir the mixture vigorously to break down initial ice crystals, then return to the freezer for an additional 3 hours. This method achieves a texture that is 90% similar to machine-churned ice cream.
Q: Is the formulation suitable for lactose-intolerant consumers?
A: The vanilla powder itself contains less than 0.5% lactose, which falls well below the standard threshold for lactose intolerance (≥12g per serving). When prepared with a lactose-free milk base, the final dessert is completely safe for lactose-sensitive individuals.
Q: How does this commercial powder compare to standard store-bought dessert mixes?
A: This formulation is designed with a clean-label approach, containing 50% less sugar (approximately 12g per serving compared to the standard 24g). It utilizes no artificial flavors or synthetic colors, perfectly aligning with the dietary preferences of 68% of modern dessert consumers seeking healthier alternatives.
Strawberry Flavor ice cream powder
Mango Flavor ice cream powder
Established in the spring of 2005, Guangzhou ZIO Chemical Co., Ltd. has developed into a specialized manufacturer and supplier of food additives. Over the past two decades, we have built a comprehensive product portfolio that primarily includes acidity regulators, preservatives, sweeteners, thickeners, emulsifiers, antioxidants, vitamins, flavors, and food pigments. Our ingredients are widely utilized across multiple sectors, supporting production needs in the food processing, cosmetics, feed, toys, pigments, detergents, rubber, and electroplating industries.
By maintaining large-scale independent storage centers and a professional export division, we provide streamlined procurement solutions—from raw material sourcing to technical formulation support. Our established logistics network ensures stable operations for our global clients, helping to mitigate supply chain risks and meet demanding production schedules.
Our export network spans across multiple continents, reflecting our ability to meet varied regional food safety standards. Our primary cooperation regions are distributed as follows: Africa (39%), Asia (25%), Europe (15%), South America (10%), Oceania (5%), and North America (5%).
We maintain strong, long-term partnerships in key countries, including South Africa, Ghana, Vietnam, the United Kingdom, Russia, Panama, Australia, and the United States.
Meeting the rigorous vendor requirements of industry leaders demonstrates our commitment to consistency and safety. We proudly supply and cooperate with globally recognized brands such as AJINOMOTO, Mengniu, Nestlé, Unilever, ADM, VITA, Danone, Sunner Food, Xiwang Food, Cargill, Fonterra, and Tate & Lyle. Partnering with these organizations validates our capacity for large-scale, standardized production and reliable ingredient performance.
To stay aligned with global market trends and connect directly with procurement teams, we actively participate in major international trade shows every year. Our exhibition footprint covers Mexico, Russia, and Vietnam, alongside major domestic hubs like Shanghai and Guangzhou. These events allow us to present our latest ingredient innovations, discuss customized formulation solutions face-to-face, and maintain transparent communication with our global partners.
Compliance and safety are fundamental to food ingredient manufacturing. We operate under strict quality management systems and have obtained essential international certifications, including ISO, HACCP, and Halal.
These credentials provide our buyers with the assurance that every batch meets global food safety standards, significantly reducing procurement risks and ensuring smooth market entry for your end products.
Our food additive manufacturing facilities are designed for hygienic and efficient processing. Equipped with advanced machinery tailored specifically for food-grade ingredients, we strictly adhere to GMP standards and relevant food safety regulations. Our factory workflow integrates rigorous control points—from the careful selection of raw materials and precise formulation mixing to comprehensive quality inspections, final packaging, and logistics. This systematic approach guarantees batch-to-batch consistency, ensuring our food additives meet international specifications and exact customer requirements.
We understand that timely delivery and proper packaging are critical to your production schedules. Our comprehensive service includes:
Q: What are your accepted payment terms?
A: We offer flexible payment options to facilitate smooth transactions. Our standard payment methods include T/T (Telegraphic Transfer), Western Union, MoneyGram, and PayPal.
Q: What is your standard delivery time?
A: Delivery timelines depend on the specific order quantity. Typically, we arrange shipment within 3 to 20 days after order confirmation to ensure a timely supply for your production schedule.
Q: What are your packaging specifications?
A: Our standard packaging is 25 kg per bag or carton, designed for secure transport and efficient storage. If you have specific customized packaging requirements for your market, we can adjust the packaging accordingly to meet your needs.
Q: How quickly can I expect a response to my inquiry?
A: We value your time and purchasing efficiency. Our dedicated sales managers will process your inquiry and contact you within 24 hours with a detailed response.
Q: What is the shelf life or validity of the products?
A: The standard shelf life for our products is typically 2 years, depending on the specific items ordered and proper storage conditions.
Q: What shipping and quality documents do you provide?
A: To support your import clearance, we provide a comprehensive set of documents, including the Commercial Invoice, Packing List, Bill of Lading, COA (Certificate of Analysis), Health Certificate, and Certificate of Origin. Please let us know if your local market requires any additional documentation.
Q: Can I get a sample before placing a bulk order?
A: Yes, we can provide free samples for your evaluation once the preliminary pricing is agreed upon. Buyers are only required to cover the advance delivery fee for the sample shipment.
Q: What is your standard loading port?
A: Our primary loading port is Huangpu Port in Guangzhou, providing convenient and efficient global shipping routing for your orders.
